20 oz frozen dark sweet cherries
2 tbsp coconut aminos
1/3 cup apple cider vinegar
1/2 tsp onion powder
1/4 tsp garlic powder
Instructions:
Combine all the ingredients in a saucepan and bring to a simmer, cook down for about 30 minutes or until the mixture is very thick and glossy. Allow to cool completely. Blend until smooth. Transfer to a storage container and keep in the fridge for up to a week.
20 oz frozen dark sweet cherries
2 tbsp coconut aminos
1/3 cup apple cider vinegar
1/2 tsp onion powder
1/4 tsp garlic powder
Instructions:
Combine all the ingredients in a saucepan and bring to a simmer, cook down for about 30 minutes or until the mixture is very thick and glossy. Allow to cool completely. Blend until smooth. Transfer to a storage container and keep in the fridge for up to a week.
