Nut-Free Pesto
4 oz fresh basil
1 avocado
¼ cup pumpkin seeds
2 cloves garlic
4 tbsp certified organic nutritional yeast
1 tsp salt ( or to your taste)
½ lemon juiced
Water to consistency
Combine all the ingredients in a food processor and blend until smooth. Add small amounts of water to adjust consistency. Enjoy!
