Cherry Chia Jam
10 oz frozen sweet dark cherries
1/4 cup Chia seeds
1 tsp lemon juice (optional)
1 tbsp date sugar (optional)
Bring thawed cherries and the juice to a simmer. Allow to cook until cherries break down (you can help this process by smashing with a fork). Remove from heat and add date sugar, lemon juice, and Chia seeds. Mix well. Jam will thicken as it cools completely. Enjoy!
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