Banana-Chocolate Protein Pudding
INGREDIENTS
Banana Layer
1 ½ cups plant milk
2 pitted Medjool dates
Half a ripe banana
5 tbsp ground chia
4 tbsp hemp seeds
1 tsp vanilla
Chocolate layer
1 ½ cups plant milk
4 pitted Medjool dates
7 tbsp ground chia
4 tbsp hemp seeds
3 tbsp cocoa powder
FRUITS
Fresh bananas
Fresh raspberries
INSTRUCTIONS
Grind Chia seeds in a seed grinder
Combine all the ingredients for the banana layer in a high-speed blender. Pour the banana layer into desired cups or bowls.
Allow the banana layer to set for 10-20 minutes in the refrigerator.
Combine all ingredients for the chocolate layer in a high-speed blender. Blend until smooth.
Remove the cups with banana pudding layers.
Add sliced bananas and raspberries.
Top with a chocolate layer and allow to set in the refrigerator for 1 hour.
Top with sliced banana and raspberries if desired.
Enjoy!
#veganprotein #proteinpudding
#oilfreevegan #wfpbrecipes #nutritarianrecipes #raecarrotcake #carrotcakesquares
#sosfreevegan #glutenfreevegan
#dailydozenrecipes #healthydessert #refinedsugarfreedessert #dailydozenrecipes #oilfreevegan #oilfree #refinedsugarfree #healthyveganrecipe #glutenfree #glutenfreevegan #refinedsugarfreerecipes
