Lentil Flatbread
#throwback
INGREDIENTS
1 cup red lentils
2 cups water
¼ tsp salt or to taste
INSTRUCTIONS
In a bowl, add washed and drained red lentils, water, and salt. Allow to soak for 2+ hours.
Add the contents of the bowl to a high-speed blender and blend until smooth.
Heat well-seasoned cast iron pan on medium-low. Pour batter into the center of the pan. When bubbles appear and the top is dry, flip to cook the other side. Cook for an additional minute or so and remove from the pan.
Enjoy!
#lentilflatbread #oilfree
